241 |
108-1
|
教學計畫表
|
化學一碩士班:生物技術 TSCXM1S0072 0A
|
242 |
108-1
|
教學計畫表
|
化材一:生物技術概論 TEDXB1S0960 0P
|
243 |
108-1
|
教學計畫表
|
化學系生化二:有機化學實驗 TSCCB2S0111 1B
|
244 |
107-2
|
期刊論文
|
Reclamation of Fishery Processing Waste: A Mini-Review
|
245 |
107-2
|
出席學術性會議
|
質幾丁聚醣暨生物材料研討會擔任會議主持人
|
246 |
107-2
|
赴校外學術交流
|
幾丁質幾丁聚醣暨生物材料研討會
|
247 |
107-1
|
獲獎榮譽
|
2019 年評鑑教師傑出獎
|
248 |
107-2
|
出席學術性會議
|
Keynote Lecture, 3rd International Conference on Advanced in Biotechnology, 2019/04/25-26, Osaka, Japan
|
249 |
107-2
|
學術演講
|
Keynote Lecture, International Conference on Advances in Biotechnology
|
250 |
107-2
|
赴校外學術交流
|
訪問公立大學法人大阪 理事長以及理事
|
251 |
105-2
|
會議論文
|
Production of antioxidants from squid pens via microbial conversion
|
252 |
106-1
|
會議論文
|
Reclamation of chitinous materials via microbial conversion
|
253 |
107-1
|
會議論文
|
New enzyme inhibitors produced by microbial conversion
|
254 |
106-2
|
會議論文
|
Reclamation of chitin-containing fishery processing to antidiabetic materials by Paenibacillus fermentation
|
255 |
106-2
|
會議論文
|
Microbial reclamation of chitinous materials for the production of antidiabetic drugs
|
256 |
107-1
|
會議論文
|
Conversion of chitin to antidiabetic materials by Paenibacillus fermentatio
|
257 |
107-1
|
會議論文
|
Production of antidiabetic compounds by microbial fermentation
|
258 |
107-1
|
會議論文
|
Novel potent hypoglycemic compounds from a Vietnamese medicinal plant Euonymus laxiflorus Champ
|
259 |
107-2
|
會議論文
|
Microbial reclamation of chitin-containing fishery byproducts for the production of bioactive compounds
|
260 |
107-2
|
期刊論文
|
Production of a Thermostable Chitosanase from Shrimp Heads via Paenibacillus mucilaginosus TKU032 Conversion and its Application in the Preparation of Bioactive Chitosan Oligosaccharides
|
261 |
107-1
|
論文指導
|
化學一碩士班 陳建霖
|
262 |
107-1
|
論文指導
|
化學一碩士班 謝孝婷
|
263 |
107-1
|
研究獎勵
|
Utilization of Fishery Processing By-Product Squid Pens for -Glucosidase Inhibitors Production by Paenibacillus sp.
|
264 |
107-1
|
研究獎勵
|
Conversion of squid pens to chitosanases and dye adsorbents via Bacillus cereus
|
265 |
107-1
|
研究獎勵
|
Conversion of shrimp heads to α-glucosidase inhibitors via co-culture of Bacillus mycoides TKU040 and Rhizobium sp. TKU041
|
266 |
107-1
|
研究獎勵
|
Production and bioactivity-guided isolation of antioxidants with α-glucosidase inhibitory and anti-NO properties from marine chitinous materials
|
267 |
107-1
|
研究獎勵
|
Conversion of squid pens to chitosanases and proteases via Paenibacillus sp TKU042
|
268 |
107-1
|
研究獎勵
|
Reclamation of marine chitinous materials for the production of α-glucosdase inhibitors via microbial conversion
|
269 |
107-1
|
研究獎勵
|
New novel α–glucosidase inhibitors produced by microbial conversion
|
270 |
107-1
|
研究獎勵
|
Free radical scavenging and antidiabetic activities of Euonymus laxiflorus Champ. extract
|