Purification and characterization of a chitosanase from Serratia marcescens TKU011
學年 96
學期 2
出版（發表）日期 2008-06-01
作品名稱 Purification and characterization of a chitosanase from Serratia marcescens TKU011
作品名稱（其他語言）
著者 Wang, San-Lang; Peng, Jo-Hua; Liang, Tzu-Wen; Liu, Kao-Cheng
單位 淡江大學生命科學研究所
出版者 Kidlington: Pergamon
著錄名稱、卷期、頁數 Carbohydrate Research 343(8), pp.1316-1323
摘要
關鍵字 Bacteria; Characterization; Chitin; Ion exchange; Molecular weight; Purification; Thermodynamic stability; Chitosanase; Gel filtration chromatography; Serratia marcescens; Shrimp shell wastes; Enzyme activity; 1,1 diphenyl 2 picrylhydrazyl; binding protein; chitin; chitin binding protein 21; chitosan; chitosanase; edetic acid; ferrous ion; manganese; article; bacterial strain; controlled study; enzyme activity; enzyme isolation; enzyme purification; enzyme specificity; enzyme stability; enzyme synthesis; gel filtration chromatography; ion exchange; liquid chromatography; mass spectrometry; molecular weight; nonhuman; nucleotide sequence; pH measurement; pollutant; polyacrylamide gel electrophoresis; priority journal; Serratia marcescens; shrimp; temperature sensitivity; zymography; Animals; Antioxidants; Brachyura; Chitosan; Decapodiformes; Free Radicals; Glycoside Hydrolases; Molecular Weight; Penaeidae; Picrates; Serratia marcescens; Substrate Specificity; Decapoda (Crustacea); Serratia marcescens
語言 en
ISSN 0008-6215
期刊性質 國外
收錄於 SCI EI
產學合作
通訊作者
審稿制度
國別 GBR
公開徵稿
出版型式 紙本
相關連結

機構典藏連結 ( http://tkuir.lib.tku.edu.tw:8080/dspace/handle/987654321/18853 )

機構典藏連結